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Why Am I Never Making Coleslaw With Mayo Again? Can Tahini Make a Better Coleslaw Than Mayo

How To Cook Great Video 2 days ago

Description

Forget mayonnaise! This creamy tahini coleslaw is one of those simple recipes I keep making again and again. It's crunchy, fresh, nutty, delicious and completely vegan-friendly. If you're looking for an easy no mayo coleslaw recipe, a healthy cabbage salad or a dairy-free alternative to traditional creamy coleslaw, this is definitely worth trying.

Instead of mayonnaise, we're using tahini, a rich, creamy paste made from sesame seeds. It brings a wonderful nutty flavour that works beautifully with fresh vegetables, lemon juice and extra virgin olive oil.

For this easy homemade coleslaw, we're using white cabbage, red cabbage, spring onions, white onion, grated carrots and colourful bell peppers. Everything is finely sliced or grated to create a beautiful mixture of crunchy vegetables.

Add a little salt and freshly ground black pepper, followed by a simple lemon and olive oil dressing.

The ratio is easy: one part fresh lemon juice to two parts extra virgin olive oil.

Give everything a good mix, transfer to a serving bowl and drizzle tahini over the top. Job done!

The best thing about this vegan coleslaw recipe is that there are no strict measurements. Use as much cabbage, carrot, onion or pepper as you like. Adjust the lemon, olive oil and tahini until you find the combination that works for you.

This no mayonnaise coleslaw is perfect for summer barbecues, sandwiches, wraps, burgers, grilled vegetables, falafel, mezze platters and everyday lunches.

It's an easy vegan salad, a fantastic dairy-free side dish and a delicious way to enjoy fresh vegetables without traditional mayonnaise.

I genuinely cannot stop making this tahini slaw. It's simple, colourful, creamy and packed with flavour.

Would you swap mayonnaise for tahini in your next homemade coleslaw?

Give this easy sesame coleslaw recipe a try and see what you think!



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1. Why Am I Never Making Coleslaw With Mayo Again?
2. Can Tahini Make a Better Coleslaw Than Mayonnaise?
3. Is This the Creamiest Vegan Coleslaw You'll Ever Try?
4. Have You Ever Tried Coleslaw Without Mayo?
5. Why Does This Simple Tahini Slaw Taste So Good?
6. Could This Be the Best No Mayo Coleslaw Recipe?
7. What Happens When You Replace Mayo With Tahini?
8. Is Tahini the Secret to Incredible Homemade Coleslaw?
9. Why Can't I Stop Making This Vegan Coleslaw?
10. Can You Make Creamy Coleslaw Without Any Mayonnaise?
11. Is This the Easiest Vegan Salad You'll Ever Make?
12. Why Use Mayonnaise When Tahini Tastes This Good?
13. Could This Crunchy Cabbage Salad Become Your New Favourite?
14. Have You Been Making Coleslaw the Wrong Way?
15. Can Just Lemon, Olive Oil and Tahini Transform Coleslaw?
16. Is This Nutty Tahini Slaw Better Than Traditional Coleslaw?
17. Looking for a Vegan Coleslaw That's Actually Creamy?
18. What Makes This No Mayo Coleslaw So Addictive?
19. Could This Be Your New Favourite BBQ Side Dish?
20. Why Is Everyone Still Putting Mayonnaise in Coleslaw?