Description
🇮🇳🌶️ CHICKEN JALFREZI – HOT, SPICY & PACKED WITH FLAVOUR!
Now this is my kind of Indian curry! No swimming in sauce, no unnecessary fuss, just juicy chicken, crunchy peppers and plenty of bold spices.
Chicken Jalfrezi is a brilliant dish, especially if you like your curries a little drier with a good kick of heat.
Tender chicken stir-fried with onions, colourful bell peppers, fresh green chillies, ginger, garlic, tomatoes and a beautiful mix of Indian spices.
The trick is to cook everything over a fairly high heat, keeping those peppers slightly crunchy rather than turning them into mush.
You want a thick, spicy masala coating the chicken, not a bowl of watery gravy!
Serve it with chapati, naan or fluffy basmati rice, and you've got a fantastic meal.
Quick, fiery and absolutely delicious. That's a proper Chicken Jalfrezi!
How hot do you like yours? Mild, medium or seriously spicy?
HOW TO COOK GREAT - https://www.youtube.com/@howtocookgreat
SIMON BELLYFULL - https://www.youtube.com/@simonbellyfull
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