Description
Make this pie and you'll receive rave reviews from family and friends! Homemade Pecan Pie is a classic holiday pie that's really easy to make. Follow this video step by step and you'll enjoy a perfect pecan pie.
Pie Crust:
1 1/3 Cup AP Flour
½ teaspoon Salt
1/3 Cup Vegetable Shortening
5 Tablespoons Ice Water
Pie Filling:
¾ Cup Sugar
2 Tablespoons AP Flour
1 teaspoon Salt
2 Eggs
½ Cup Evaporated Milk
1 teaspoon Vanilla Extract
1 Cup Dark or Light Corn Syrup
1 Cup Pecan Halves
Bake at 375 F. for 50 minutes.
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