Description
Most pancakes start with flour. This one starts with CHICKEN. After our recent trip to Seoul, I couldn’t stop thinking about this Korean-style chicken pancake - crispy chicken and scallions topped with a fried egg, a ridiculous pile of curly green onions, chili crisp, sesame seeds, and a sweet, salty, spicy dipping sauce.
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🔪 RECIPE: https://www.thecookingguy.com/recipes/crispy-chicken-scallion-pancake
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0:00 The Chicken Pancake
1:05 Curly Green Onions
1:57 The Sauce
2:25 Prepping the Chicken
2:58 Building the Pancake
3:58 Time to Cook
5:02 Our Seoul Food Experience
6:18 The Flip
6:59 Finishing Touches
7:39 The Final Product
8:03 The Perfect Bite
9:13 Back in Seoul 🇰🇷
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