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Greenville chef shares Día de los Muertos traditions ahead of five-course dinner

Name: Greenville chef shares Día de los Muertos traditions ahead of five-course dinner
Uploaded: 2026-11-02T15:06:16+00:00
Channel: WYFF News 4
Description: A Greenville chef explains how sugar skulls, paper banners, family altars and food help families celebrate loved ones on Day of the Dead, as HONE GVL hosts

WYFF News 4 Video 11 days ago

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Description

A Greenville chef explains how sugar skulls, paper banners, family altars and food help families celebrate loved ones on Day of the Dead, as HONE GVL hosts a five-course dinner tonight to honor the holiday.

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